Asst Restaurant Manager - Lead Operations in Kuwait City

About the Role

We are seeking an experienced Assistant Restaurant Manager to join our dynamic team in Kuwait City. This role is crucial for overseeing daily operations, ensuring exceptional customer service, and driving team performance within the vibrant Food & Restaurant sector. If you have a passion for hospitality and a proven track record in management, we encourage you to apply.

Key Responsibilities

• Supervise and coordinate daily restaurant operations to ensure efficiency and quality.
• Manage staff, including scheduling, training, and performance evaluation.
• Ensure adherence to all food safety and sanitation standards.
• Handle customer inquiries, feedback, and complaints promptly and professionally.
• Monitor inventory levels and assist with ordering supplies.
• Implement and enforce company policies and procedures.
• Contribute to achieving sales and profitability targets.
• Maintain a positive and motivating work environment for the team.

Qualifications and Requirements

• Minimum of 3 years of experience in a similar role within the Food & Restaurant industry.
• Proven leadership and team management skills.
• Strong understanding of restaurant operations, including front-of-house and back-of-house.
• Excellent communication and interpersonal abilities.
• Knowledge of health and safety regulations.
• Ability to work flexible hours, including evenings and weekends.
• Proficiency in inventory management and cost control.

Perks and Benefits

• Competitive salary package.
• Opportunities for professional development and career advancement.
• A supportive and collaborative work environment.
• Employee discounts on food and beverages.

Your Job Application in One Click

1. Highlight your leadership achievements in previous restaurant management roles.
2. Showcase your customer service philosophy and how you handle challenging situations.
3. Demonstrate your understanding of operational efficiency and cost management.
4. Tailor your resume to emphasize relevant experience in the food and beverage industry.