Restaurant Manager (H/F) - Salé, Morocco | Kenitra

About the Role

We are seeking a dynamic and experienced Restaurant Manager (H/F) to lead our operations in Salé, Morocco, based in Kenitra. This key position within the thriving Hotels & Restaurants sector requires a strategic leader passionate about delivering exceptional guest experiences and driving operational excellence. As a pivotal figure, you will oversee all aspects of the restaurant, ensuring seamless service, high-quality standards, and consistent profitability.

Key Responsibilities

• Oversee daily restaurant operations, ensuring efficiency and adherence to quality standards.
• Manage staff, including hiring, training, scheduling, and performance evaluation.
• Develop and implement strategies to enhance customer satisfaction and loyalty.
• Control inventory, manage supplier relationships, and optimize food and beverage costs.
• Ensure compliance with health, safety, and sanitation regulations.
• Drive sales and profitability through effective marketing and operational initiatives.
• Handle customer feedback and resolve any issues promptly and professionally.

Qualifications and Requirements

• Proven experience as a Restaurant Manager or in a similar leadership role.
• Strong understanding of restaurant operations, including F&B management and customer service.
• Excellent leadership, communication, and interpersonal skills.
• Ability to manage budgets, control costs, and drive revenue.
• Proficiency in relevant POS systems and management software.
• A passion for the hospitality industry and a commitment to excellence.

Perks and Benefits

• Competitive salary and performance-based bonuses.
• Opportunities for professional development and career advancement.
• A vibrant and supportive work environment.

Your Job Application in One Click

1. Highlight your most impactful achievements in previous management roles.
2. Tailor your resume to showcase specific skills relevant to restaurant management and leadership.
3. Prepare to discuss your approach to team motivation and customer service excellence.